Jimmy Schmidt's Ginger PureeMoira Hodgson5 ratings with an average rating of 5 out of 5 stars540 minutes
Greek Stuffed Grape LeavesBarbara Kafka58 ratings with an average rating of 4 out of 5 stars581 hour 30 minutes
Avocado and Endive SaladPierre Franey19 ratings with an average rating of 4 out of 5 stars1915 minutes
Turkey Cutlets In Anchovy-Lemon SauceJacques Pépin19 ratings with an average rating of 4 out of 5 stars1935 minutes
Pears Poached in MarsalaFlorence Fabricant12 ratings with an average rating of 4 out of 5 stars1230 minutes
Pear-Hazelnut CakeFlorence Fabricant58 ratings with an average rating of 5 out of 5 stars581 hour 45 minutes
Narial Jheenga (Bombay Coconut Shrimps)Julie Sahni13 ratings with an average rating of 3 out of 5 stars1320 minutes
Cranberry-Pistachio Chutney With FigsJulie Sahni22 ratings with an average rating of 5 out of 5 stars2215 minutes, plus refrigeration
Masala Vangi (Eggplant Slices Smothered With Coconut-Spice Paste)Julie Sahni10 ratings with an average rating of 4 out of 5 stars1030 minutes
Katherine Polyzo’s AvgolemonoMolly O’Neill159 ratings with an average rating of 4 out of 5 stars15920 minutes
Fried Chicken (From Teddy Edelman)Linda Wells5 ratings with an average rating of 4 out of 5 stars5About 1 hour 15 minutes, plus 2 hours' marination
Lemon Sabayon Tart With Pine-Nut CrustFlorence Fabricant13 ratings with an average rating of 4 out of 5 stars131 hour, plus overnight refrigeration
Tartelettes Au Citron (Individual Lemon Tarts)Patricia Wells23 ratings with an average rating of 5 out of 5 stars231 hour 15 minutes, plus 30 minutes' refrigeration
Chicken Breasts With Salad ToppingFlorence Fabricant8 ratings with an average rating of 3 out of 5 stars81 hour 20 minutes
Grilled Veal Chops And PeppersFlorence Fabricant20 ratings with an average rating of 4 out of 5 stars202 hours 20 minutes
Evelyn Webster's Lemon Meringue PiePatricia Leigh Brown20 ratings with an average rating of 4 out of 5 stars2020 minutes
Yellow Lemon CakeCraig Claiborne36 ratings with an average rating of 4 out of 5 stars361 hour 10 minutes
Green Papaya Salad VinaigretteBarbara Kafka5 ratings with an average rating of 3 out of 5 stars55 minutes
Bain Antillais (Marinade For Two To Three Pounds Of Fish And Seafood)Barbara Kafka6 ratings with an average rating of 4 out of 5 stars61 hour 30 minutes
Confectioners' Sugar GlazeJean F Tibbetts19 ratings with an average rating of 4 out of 5 stars192 minutes
Lemon Mousse With Slivered AlmondsMoira Hodgson24 ratings with an average rating of 4 out of 5 stars2415 minutes, plus overnight refrigeration
Cauliflower With Green SauceFlorence Fabricant10 ratings with an average rating of 4 out of 5 stars1010 minutes
Peanut and Ginger Sauce for NoodlesCraig Claiborne14 ratings with an average rating of 4 out of 5 stars1415 minutes
Grilled Rack of Lamb With Rosemary-Lemon SauceBryan Miller60 ratings with an average rating of 4 out of 5 stars60About 4 hours 30 minutes
Mandarin ChickenMarian Burros, Carla Rawson9 ratings with an average rating of 5 out of 5 stars920 minutes
Louis Crab-Salad DressingPaul Prudhomme52 ratings with an average rating of 4 out of 5 stars525 minutes
Lemon sorbetBryan Miller113 ratings with an average rating of 5 out of 5 stars11340 minutes, plus freeze time
Fried Potatoes, Greek-StyleRobert Farrar Capon53 ratings with an average rating of 4 out of 5 stars531 hour 10 minutes